Colombia - Castillo
Sweet & Tart
Bright and juicy and super fruity, this zingy cup is fit to burst with notes of vanilla and grape that cool to a mellower brown sugar sweetness.
Best For: Filter
Roast Level: Ligh-Medium
Tasting Notes: Purple grapes, vanilla, caramel, full-body, sweet rum finish
Process: Natural Process, 44 hours Aerobic Fermentation