Brazil Fazenda Santa Cecilia
Balanced & Fruity
This smooth cup of coffee is filled with hints of sweetness perfectly balanced out with fruity flavours.
Best For: All Brewing Methods
Roast Level: Medium
Tasting Notes: Yellow fruits, macadamia nuts, caramel. Balanced, sweet, well-structured espresso.
Process: Natural Controlled Fermentation
Varietal: Red & Yellow Catuai