Brazil Chapada de Minas
Chocolaty & Sweet Classically Brazilian (read: sweet and complex but not showy about it), this drinkable cup gives coffee from the region a good name. [custom tab] Best For: All brewing methods Roast Level: Medium Origin: Brazil Tasting Notes: Concorde Grape, Winter Currants, Cacao Nibs Process: Natural...
from Dhs. 40.00
Colombia El Puente
Sweet & Inviting The thick body and dense sugary flavors of this Colombian coffee make it a terrific single-origin espresso, but it's more than complex enough to hold its own as a filter coffee too. [custom tab] Best For: All brewing methods...
from Dhs. 50.00
Nicaragua Nueva Segovia
Sweet & Smooth Sweet and smooth, we're picking up notes of caramel and vanilla alongside a pleasant fruitiness. [custom tab] Best For: All brewing methods Roast Level: Medium Origin: Nicaragua Tasting Notes: Muscat Grapes, Honey, Caramel Almond Process: Natural Varietal: Catuai Altitude: 1500m [/custom tab]
from Dhs. 55.00
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Ethiopia Guji Shakiso
Balanced & Fruity Like candy, but make it super fresh and floral. This Ethiopian gem pushes all of our buttons. [custom tab] Best For: All brewing methods Roast Level: Medium Origin: Ethiopia Tasting Notes: Blackberry, Tangerine, Peach Marmalade Process: Natural Varietal: Heirloom Altitude: 1950m [/custom tab]
from Dhs. 50.00
West Project 12 Uganda
Balanced & Fruity Try an espresso whose brightness you can’t miss. What stands out? Huge chocolaty body, citrus acidity and a syrupy sweet finish. It just shines. [custom tab] Best For: All Brewing Methods Roast Level: Medium Origin: Uganda Tasting Notes: Sweetheart Cherry, Riesling...
from Dhs. 50.00
Ethiopia Yirgacheffe
Balanced & Fruity An intense bouquet of jasmine right upfront yields to a tart peachy acidity and a warming note of coconut. [custom tab] Best For: Filter Roast Level: Light-Medium Origin: Ethiopia Tasting Notes: Jasmine, Lychee, Peach, Coconut Process: Honey Varietal: Kurume, Dega, Wolisho Altitude:...
from Dhs. 50.00

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