India Ley Estate
Earthy & Rich These coffees are micro-lots from the oldest micro-organic, winning farm for best espresso award 2018/2019. [custom tab] Best For: Espresso Roast Level: Medium-Dark Origin: India Tasting Notes: orange, cherry, and bakers chocolate Process: Natural Varietal: Yellow Bourbon Altitude: 1158m [/custom tab]
from Dhs. 75.00
Rwanda Nyabihu
Balanced & Fruity This is one smooth & balanced coffee. With notes of apricot, orange peel and caramel, it's a real delight.   [custom tab] Best For: Filter, Espresso or Milk-based Roast Level: Medium Origin: Rwanda Tasting Notes: Apricot, orange peel, and...
from Dhs. 75.00
Brazil - Sta. Lucia
Chocolaty & Sweet At first: bright and citrusy, with a tart orange acidity. Then BOOM! Chocolaty goodness. [custom tab] Best For: All brewing methods Roast Level: Medium Origin: Brazil Tasting Notes: Chocolate orange, marzipan red apple and stone fruits Process: Natural Varietal: Yellow bourbon Altitude:...
from Dhs. 75.00
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Brazil Samba
Chocolaty & Sweet Classically Brazilian (read: sweet and complex but not showy about it), this drinkable cup gives coffee from the region a good name. [custom tab] Best For: Filter, Espresso or Milk-based Roast Level: Medium Origin: Brazil Tasting Notes: Chocolate, hazelnut, and citrus...
from Dhs. 75.00
Colombia El Vergel
Subtle & Delicate Elegant vanilla and floral notes get a bit of a kick from a lingering cacao finish.   [custom tab] Best For: Filter or Espresso Roast Level: Medium Origin: Colombia Tasting Notes: Jasmine, Cacao, vanilla, honey Process: Natural Varietal: Catura Altitude: 17500m [/custom tab]
from Dhs. 75.00

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