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Brazil Palmital
Chocolaty & Sweet A creamy coffee prepped with water for a balanced taste ready for your preferred preparation. As espresso or brew, it’s sweet as honey yet rich.   [custom tab] Best For: Espresso Roast Level: Medium Origin: Brazil Tasting Notes: Milk chocolate,...
from Dhs. 40.00
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Burundi Migoti
Comforting & Rich Big and bold, this rich coffee offers plenty of dark sweetness: think toffee or cherry. Perfect on its own, or with a splash of your milk of choice.   [custom tab] Best For: Espresso Roast Level: Medium Origin: Burundi Tasting...
from Dhs. 40.00
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Burundi Nyamuzi Hill
Sweet & Inviting This coffee is a show-stopper in terms of flavors. A bold, juicy flavor hits upfront, followed by equally strong peach & nectarine notes that fill up the palate make for a cup that's as entertaining as it...
from Dhs. 40.00
Ethiopia Sidamo Chire
Balanced & Fruity Interested in fruity coffees, but don't know where to start? Here's your gateway: gentle red grapes and blueberry sweetness and a soft orange zest acidity make this cup equal parts creamy and exciting. [custom tab] Best For: Filter Roast Level: Medium...
from Dhs. 43.00
Ethiopia Kochere
Balanced & Fruity Caramel-like and wildly sweet, this super fresh-tasting Ethiopian coffee leads with an appealing note of intense fruits. [custom tab] Best For: Espresso or Milk-based Roast Level: Medium Origin: Ethiopia Tasting Notes: Intense fruity notes with a caramel finish Process: Natural Varietal: Heirloom Altitude: 1900m-2100m...
from Dhs. 43.00
Colombia Belalcazar
Balanced & Fruity This roasted peanut special has plenty of gentle fruit notes and a smooth, syrupy body that should please any coffee drinker. [custom tab] Best For: All brewing methods Roast Level: Medium Origin: Colombia  Tasting Notes: Citrus, molasses, roasted peanuts Process: Washed Varietal: Castillo Altitude: 1700m-2200m...
from Dhs. 43.00
Honduras Cerro Azul
Chocolaty & Sweet At first: bright and citrusy, with a tart lime acidity. Then BOOM! Chocolaty caramel goodness. [custom tab] Best For: Espresso or Milk-based Roast Level: Medium Origin: Honduras Tasting Notes: Nuts, Chocolate, and Caramel Process: Washed Varietal: Red Catuai Altitude: 1600m-1700m [/custom tab]...
from Dhs. 43.00
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Colombia - Las Cascadas - Espresso
Sweet & Tart Caramel-forward but with a red apple acidity, this buttery coffee has something for any kind of coffee drinker.   [custom tab] Best For: Espresso Roast Level: Medium Origin: Colombia Tasting Notes: Red apple, pear, caramel Process: Washed Varietal: Caturra, Castillo, Colombia Altitude: 1650-1900m [/custom...
Dhs. 40.00
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Colombia - Las Cascadas - Filter
Sweet & Tart Caramel-forward but with a red apple acidity, this buttery coffee has something for any kind of coffee drinker.   [custom tab] Best For: Filter Roast Level: Medium Origin: Colombia Tasting Notes: Red apple, pear, caramel Process: Washed Varietal: Caturra, Castillo, Colombia Altitude: 1650-1900m [/custom...
Dhs. 40.00

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